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Portuguese Fleur de Sel – Cork & Glass Salt Cellar

Portuguese Fleur de Sel – Cork & Glass Salt Cellar

Prix habituel €55,95 EUR
Prix habituel Prix soldé €55,95 EUR
En vente Épuisé
Taxes incluses. Frais d'expédition calculés à l'étape de paiement.

Shipping & Returns

Shipping:

All orders are processed within 2 to 5 business days (excluding weekends and holidays) after receiving your order confirmation email. You will receive another notification when your order has shipped.

Refunds, returns, and exchanges

We accept returns up to 30 days after delivery, if the item is unused and in its original condition, and we will refund the full order amount minus the shipping costs for the return. 

For more information, please refer to our shipping policy

Care Instructions

Portuguese Fleur de Sel – Cork & Glass Salt Cellar

Discover the delicate flavour and texture of traditional Portuguese Fleur de Sel, hand-harvested in the protected Sapal de Castro Marim Nature Reserve in Portugal's Algarve.
Light, crisp and beautifully delicate, these fine salt flakes crumble effortlessly between your fingers, making them ideal as a finishing salt for everything from grilled fish and vegetables to salads, meat, eggs and simple Mediterranean dishes.
Recommended by Michelin-starred Portuguese chef Alexandre Silva, this organic-certified fleur de sel adds a subtle final touch that enhances the natural flavours and aromas of your food without overpowering them.

Hand-Harvested in Portugal

The fleur de sel is carefully harvested and packed by hand in Castro Marim, an area of the Algarve renowned for its traditional salt production.
Unlike ordinary table salt, fleur de sel forms as delicate crystals on the surface of salt pans and is carefully collected to preserve its distinctive texture.
Use it as a finishing salt just before serving – simply take a pinch between your fingers and gently crumble the delicate flakes over your dish.

Award-Winning Portuguese Design

The fleur de sel is beautifully presented in a reusable Portuguese cork and glass salt cellar from the Elements collection.
Designed to protect the delicate salt from light and impact, the container combines two materials synonymous with natural Portuguese design: cork and glass.
Its innovative packaging has received the prestigious Red Dot: Best of the Best international design award.
Created using recycled and recyclable materials, the packaging has been deliberately designed for reuse long after you've enjoyed the original fleur de sel.

Naturally Sustainable

From harvesting to packaging, sustainability is at the heart of this Portuguese fleur de sel.
  • Organic certified
  • Hand-harvested in Portugal
  • Locally sourced
  • Plastic-free
  • Recycled and upcycled materials
  • Recyclable packaging
  • Reusable cork and glass salt cellar

How to Use Fleur de Sel

For the best flavour and texture, use fleur de sel as a finishing salt rather than during cooking. Sprinkle or crumble a small amount over your dish immediately before serving.
Beautiful with:
  • Grilled fish and seafood
  • Meat and roasted vegetables
  • Fresh tomatoes and salads
  • Eggs and avocado
  • Pasta and Mediterranean dishes
  • Bread with extra virgin olive oil
  • Chocolate and caramel desserts

Details

Ingredient: 100% Fleur de Sel
Origin: Castro Marim, Algarve, Portugal
Diet: Organic
Salt cellar: Portuguese cork and glass
Dimensions: 9.3 × 9.3 × 11 cm
Weight: 350 g
Shelf life: 36+ months
Storage: Shelf stable
EAN: 5600254650454
Made in: Portugal
A beautiful combination of Portuguese culinary tradition and award-winning sustainable design, this hand-harvested fleur de sel makes an elegant addition to your own kitchen or a thoughtful gift for anyone who loves cooking and Portuguese food.
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  • Custom Orders

    Some of our products are available as a custom order piece. To provide security to the artisan, we will ask for payment in advance for your order.